Copper Cow Coffee sells single-use pour-over coffees and natural creamers inspired by Vietnamese coffee, available direct-to-consumer and in retail. The company emphasizes sustainability and ethical sourcing from Vietnamese farms, with organic agricultural and processing practices such as composting, non-use of pesticides, and polyculture. Since launch the company has tripled revenue annually and its subscription service, featuring a rotating selection of naturally flavored coffees, is its fastest-growing channel. Its products are distributed in over 3,000 retailers, including Whole Foods Market, Sprouts, and Walmart nationwide. Debbie Wei Mullin is the founder and CEO, and the company has formed an all-female board. Copper Cow positions itself as eco-friendly and quality-obsessed as it expands distribution and product offerings.

Total raised

$9M

Funding rounds

1

Latest round

Series A

Latest activity

May 2021