Fresho offers an order management platform for fresh food wholesalers, using AI to automatically convert incoming orders into structured data and providing restaurants with direct access to live pricing and availability via its app. The platform has been adopted by Michelin-starred and high-profile restaurants, including Wild Honey (Sofitel St James, London), Cote and Le Bernardin (New York), and Bennelong and Cafe Sydney (Australia). Founded in 2015, the company is based in London, Melbourne and Auckland. Fresho plans to accelerate investment in AI and emerging technologies and drive further growth across the UK, Ireland, Australia and New Zealand. The company also intends to establish an on-ground presence in the US in 2025, building on customer launches in Texas, New York and California over the past two years. The recent financing increased the company’s total funding to date to $50M.

Total raised

$17M

Funding rounds

1

Latest round

Series B

Latest activity

Nov 2024