Meatiply develops harvested meat products by combining various cell types—muscle, fat, and skin—to create natural substances that mimic the flavor and nutritional benefits of real meat. The company has shown three prototypes across multiple species, including what it describes as the first cultivated smoked duck breast in Asia. Meatiply plans to expand production and R&D capacity with a new facility slated to begin operations in 2024. That facility is described as coming two years before an anticipated commercial launch. Management says the investment positions the company to launch a product within a five-year timeframe since founding. The startup is operating amid a tough funding environment for cell-based meat, where plant-based protein companies in Singapore are attracting the majority of capital.

Total raised

$4M

Funding rounds

1

Latest round

Seed

Latest activity

Dec 2023