Momofuku Goods is a New York-based provider of restaurant-grade pantry essentials. The company sells products such as Chili Crunches, air-dried noodles, sauces and Seasoned Salts. Its items are carried in over 3,500 stores, including Target, Whole Foods, Wegmans, and thousands of independent retailers. Founded in 2019 and spun out of Momofuku in 2020 by David Chang and Marguerite Mariscal, the brand leverages its restaurant roots. Momofuku Goods raised $11.5M in funding led by Alliance Consumer Growth with participation from Siddhi Capital. The company plans to use the proceeds to accelerate nationwide expansion of its product distribution. Momofuku Goods is a New York-based line of restaurant-grade pantry essentials founded in 2019 by David Chang and Marguerite Mariscal and spun out of Momofuku in 2020. Its product suite includes iterations of Chili Crunch, noodles, sauces such as soy sauce and rice vinegar, and seasoned salts inspired by Momofuku flavors. The brand is sold in more than 2,000 stores, including Target, Whole Foods, Wegmans, and thousands of independent retailers. In March 2023 the company raised $17.5M in growth funding. The capital will be used to expand product offerings and support its growing operations. Momofuku Goods positions itself to give home cooks access to restaurant-grade essentials.

Total raised

$29M

Funding rounds

2

Latest round

Equity

Latest activity

Sep 2023