NanoPack develops antimicrobial food packages based on nanotechnology designed to increase the shelf life of foods. The company is developing novel smart antimicrobial surfaces to be applied in active food-packaging products and intends to demonstrate this solution. According to Dr. Ester Segal of the Technion, NanoPack's surfaces substantially inhibit food-borne microbes. The technology is positioned to enhance food safety by preventing early spoilage and reducing the risk of food-borne illness outbreaks. Financially, NanoPack recently raised €7.7 million from EU funds to support its work. The article emphasizes demonstration and application of the antimicrobial surface technology in packaging use cases.

Total raised

$8M

Funding rounds

1

Latest round

Equity

Latest activity

Jan 2017