pathOtrak develops a rapid food test that drastically cuts detection time for Salmonella and E. coli in food. The company is based in College Park, Maryland and is led by a former UMCP and National Institute of Standards and Technology faculty member. On May 18, 2020 the University System of Maryland’s Maryland Momentum Fund invested $150,000 in pathOtrak. That investment closed out pathOtrak’s $1.2 million seed round. The seed round also included a $200,000 investment from a global life sciences company with a food safety division and $310,000 from the Dingman Center Angels.

Total raised

$0M

Funding rounds

1

Latest round

Seed

Latest activity

May 2020