Dishq builds a business-to-business personalization engine for the food and beverage industry that it says leverages food science and machine learning to predict individual tastes. The company claims to have developed a ‘food brain’ that forecasts both individual preferences and broader industry trends. Its first product is powering more than 30 million recommendations each month and has customers across six markets. Dishq was launched in December 2015 by Kishan Vasani (CEO) and Sai Sreenivas Kodur (technology head), both with prior experience at online food-ordering companies. The startup has raised $400,000 in a pre-seed round and will use the funds to expand its engineering team and accelerate sales and marketing. It is headquartered in Bengaluru.

Total raised

$0M

Funding rounds

1

Latest round

Seed

Latest activity

Jul 2018